Half or Whole Pig
We are currently taking orders for half and whole pigs. The price is $4/lb hanging weight including butcher, cut and wrap. Cured bacon and sausage making is extra.
Pigs will be available later this month. we expect a side will weigh approximately 90 lbs.
To order a whole pig please place an order for two sides.
You will be asked for a $100 deposit when you check out. The remainder is due on delivery.