Half or Whole Pig
We are currently taking orders for half and whole pigs. The price is $4/lb hanging weight including butcher, cut and wrap. Smoking and sausage making is extra.
Pigs will be available this fall. If you haven't ordered a side previously you can get more info here.
To order a whole pig please place an order for two sides.
(Payment is not due until delivery - Credit card payment may appear as an option, but we prefer to wait until delivery and we know the final weights).